Friday, January 22, 2010

Purple Roses Cake


I know I always say that I don't do wedding cakes, but when a regular customer asked me to make a small cake for her wedding I agreed to do it. She only needed 40 servings, so I thought I would just tell myself it was a floral birthday cake. The roses are made of fondant and the strawberry cake is frosted with white buttercream with ivory scroll work and ruffles.

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